MILAN, ITALY - FEBRUARY 13: (EDITOR’S NOTE: Image was captured using a remote netcam.) Klara Peslarova #29 of Team Czechia fails to stop a shot by Hanna Olsson #26 of Team Sweden in the second period during the Women's Quarterfinals match between Czechia and Sweden on day seven of the Milano Cortina 2026 Winter Olympic games at Milano Rho Ice Hockey Arena on February 13, 2026 in Milan, Italy. (Photo by AP - Pool/Getty Images)

MILAN, ITALY - FEBRUARY 13: (EDITOR’S NOTE: Image was captured using a remote netcam.) Ebba Svensson Traff #1 and Jessica Adolfsson #9 of Team Sweden defend the net against Natalie Mlynkova #19 of Team Czechia in the first period during the Women's Quarterfinals match between Czechia and Sweden on day seven of the Milano Cortina 2026 Winter Olympic games at Milano Rho Ice Hockey Arena on February 13, 2026 in Milan, Italy. (Photo by AP - Pool/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmer Felisa Ap-ap harvests purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmer Felisa Ap-ap harvests purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmers Felisa Ap-ap and Cinderella Emilio harvest purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmer Felisa Ap-ap harvests purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmers Felisa Ap-ap, Myrcita Basilio and Cinderella Emilio harvest purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)

SABLAN, PHILIPPINES - FEBRUARY 13: Farmer Felisa Ap-ap harvests purple yams from the side of the mountain on February 13, 2026 in the village of Bayabas, Sablan, Philippines. The global appetite for ube, the Philippines’ signature purple yam, is surging as the ingredient trends in cafes and bakeries worldwide. But climate change, dwindling stock and limited government support are straining small farmers and putting future harvests at risk. (Photo by Ezra Acayan/Getty Images)